Panelle Sicilian chickpeas fritter
NUTRITIONAL FACTS
BENCHMARKING
AVERAGE VALUE per 100 g
% RI* per 100 g
ENERGY kj
345
4.1%
ENERGY kcal
82
4.1%
FATS (g)
1.2
1.7%
SATURATED FATS
0.2
1%
CARBOHIDRATES (g)
13.4
5%
SUGAR
1
1.1%
FIBER
3.5
14%
PROTEINS
5.4
10.8%
SALT
1
16.7%
*Reference intake of an average adult (8400Kj/2000 kcal)
Description
FROZEN PRODUCT
INGREDIENTS: Chickpeas flour, water, salt parsley, black pepper.
FOOD PRESERVATION
SHELF LIFE
18 months
EXPIRY DATE
17 months
STORAGE TEMPERATURE
MAX -18°C
TRANSPORT TEMPERATURE
MAX -18°C
MICROBIAL PROPERTIES
CBT < 105 ufc / g
S. AUREUS < 100 ufc / g
LISTERIA MONOCYTOGENES absent in 25 g of product
SALMONELLA absent in 25 g of product E.COLI < 50 ufc / g
HOW TO USE
Fry, still frozen, in food oil heated to 180° C until a uniform browning is achieved.
PRESENCE OF ALLERGENES
No allergens
MAY CONTAIN TRACES OF:
FISH, SHELLFISH, MILK-BASED PRODUCTS, EGG, SOY, SESAME, NUTS, CELERY, SULPHUR DIOXIDE
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